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Recipe of Favorite Kande pohe

Kande pohe

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Speedy Kande pohe. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kande pohe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kande pohe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kande pohe is serves 3 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kande pohe estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Kande pohe using 13 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Kande pohe:

  1. 3 medium sized cup flattened rice
  2. 1 big onion
  3. 4/5 green chillies
  4. 2 tbspoon peanuts
  5. 1/2 tspoon each mustard seeds and cumin seeds
  6. to taste Salt
  7. 1/2 tspoon sugar
  8. 1/2 tspoon lemon juice
  9. 1 tspoon grated coconut
  10. 1 tspoon coariander
  11. 1/2 tspoon turmeric powder and asefoetida
  12. 1 tspoon zero no.sev
  13. 3 tbspoons oil

Instructions to make to make Kande pohe

  1. Soak flattened rice for five minutes.chop onion, chillies, coariander.
  2. Heat deep pan add 3 tbspoons of oil.put green chillies,onion,peanut and fry till golden brown.add asefoetida, turmeric powder.
  3. Put sugar and salt on soaked flattened rice and gently mix.do not add it in Deep pan. now put flattened rice in Deep pan and mix well.
  4. Add lemon juice and salt along with grated coconut and coariander.give one steam and serve hot after garnishing with coconut, coariander and zero no.sev.

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So that is going to wrap this up with this special food Steps to Prepare Homemade Kande pohe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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