Simple Way to Prepare Quick Steamed Egg

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Quick Steamed Egg. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Egg is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Steamed Egg using 5 ingredients and 3 steps. Here is how you cook that.

Easy peasy korean style steamed egg

Ingredients and spices that need to be Take to make Steamed Egg:

1. 3 eggs
2. 1 pc chicken bouillon
3. Water
4. Pepper
5. Spring onions (if available)

Instructions to make to make Steamed Egg

1. Boil 2 cups of water and add bouillon.
2. Whisk the egg on a container. Wait for the water to have the same amount as the egg.
3. Pour the egg. Add pepper and spring onions. Wait for it to cook. Egg consistency depends on you. You may have it a little bit runny or fully cooked. Serve and Enjoy.

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So that's going to wrap this up for this special food Simple Way to Make Super Quick Homemade Steamed Egg. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!