Easiest Way to Prepare Award-winning Strawberry Compote Pudding

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Strawberry Compote Pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Strawberry Compote Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Compote Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Strawberry Compote Pudding using 11 ingredients and 7 steps. Here is how you can achieve it.

I ❤️ strawberries! When I lived in Indonesia 🇮🇩 it was very difficult to get sweet and watery strawberries 🍓. So when I moved to the States, I’m really spoiled for having strawberries all year round. I started creating different recipes using this red tiny fruit and this pudding is one of my favorites! #heirloom If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

Ingredients and spices that need to be Get to make Strawberry Compote Pudding:

1. Pudding ingredients:
2. 1 pack (9 gr) agar-agar
3. 2 tsp strawberry jello
4. 1000 ml whole milk
5. 120 gr sugar
6. 200 gr fresh strawberries
7. Strawberry compote ingredients:
8. 500 gr fresh strawberries, cut into small squares
9. 50 gr sugar
10. 60 ml water
11. 2 tablespoons lemon juice

Steps to make to make Strawberry Compote Pudding

1. How to make strawberry compote: Bring the strawberries, sugar, and water to a boil and the strawberries are soft while stirring continually.
2. Add the lemon juice. Mix well again.
3. Take 1/4 part strawberry compote. Blend until smooth. Mix back into the strawberry compote. Stir well. Set aside.
4. How to make strawberry pudding: Blend fresh strawberries with 100 ml of whole milk until smooth. Strain.
5. Bring the agar-agar, jello, sugar, and milk to a boil over low heat. Add the smoothly blended strawberries. Stir well. Let it rest for a while until the hot steam is gone.
6. Pour the pudding into the mold. Put it in the fridge for at least an hour.
7. Top with strawberry compote. Put it back into the fridge. Serve cold. Yum 😋

While this is certainly not the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without needing to accomplish too much heavy cooking through the approach.

So that is going to wrap this up with this exceptional food Steps to Prepare Speedy Strawberry Compote Pudding. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!