Recipe of Homemade Steam barramundi fillets

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Quick Steam barramundi fillets. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Steam barramundi fillets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam barramundi fillets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Steam barramundi fillets using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Steam barramundi fillets:

1. 1 kg barramundi fillet
2. 3 spring onion cut slices
3. Half brown onion
4. 1 tbsp sesame oil
5. 2 tbsp oyster sauce
6. 2 tbsp soya sauce
7. Ginger (option)

Steps to make to make Steam barramundi fillets

1. Cut the fillet into thin slices
2. Marinate the fish with sesame oil, oyster sauce and soya sauce and pop in a fridge for 30 mins
3. Steam the fish about 25 mins and put the onion on the top. And steam another 20 mins

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So that is going to wrap it up with this special food Simple Way to Make Homemade Steam barramundi fillets. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!