Steps to Prepare Super Quick Homemade Toufu steam shrimp

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite Toufu steam shrimp. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Toufu steam shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Toufu steam shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Toufu steam shrimp using 10 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Toufu steam shrimp:
- toufu
- shrimp
- pepper
- cornstarch
- chicken powder
- oil
- spring onion
- garlic
- black bean
- soy sauce
Steps to make to make Toufu steam shrimp
- Cut toufu into small square
- Minced garlic and black bean
- Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
- Set it up like this picture and steam for 5 minutes
- Heat oil and stir fry spring onion, then pour on top.
- At last add soy sauce
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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Toufu steam shrimp. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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