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Steps to Prepare Super Quick Homemade πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Favorite πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Just in addition, the time it takes to cook πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food using 21 ingredients and 5 steps. Here is how you cook that.

A famous Thai street Dessert "Bua Loy" 3 differents color make from pumpkin , purple sweet potato and pandan leaves 🟑Full Recipe Here: youtu.be/nQpIp0NsaG8

Ingredients and spices that need to be Take to make πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:

  1. 🟑Green rice balls
  2. 4 pcs. pandan leaves
  3. 100 ml. water
  4. 50 g. glutinous rice flour
  5. 1 tsp. tapioca flour
  6. 🟑Purple rice balls
  7. 75 g. purple sweet potato
  8. 50 g. glutinous rice flour
  9. 1 tsp. tapioca flour
  10. 6 tbsp. water
  11. 🟑Yellow rice balls
  12. 75 g. pumpkin
  13. 50 g. glutinous rice flour
  14. 1 tsp. tapioca flour
  15. 🟑Coconut milk
  16. 4 cups coconut milk
  17. 100 g. palm sugar
  18. 160 g. sugar
  19. 1 tsp. salt
  20. leaves pandan
  21. to taste coconut meat

Instructions to make to make πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food

  1. Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
  2. Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
  3. Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
  4. Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water
  5. Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more

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So that is going to wrap it up for this special food Easiest Way to Make Perfect πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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