Steps to Make Award-winning Vegetable Soup in 10 minutes

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Vegetable Soup in 10 minutes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Healthful cooking can be difficult because many folks do not need to spend some time planning and preparing meals that our families won't eat. At precisely the same timewe need our own families to be healthy so we feel compelled to understand new and improved ways of cooking well balanced meals for our family to enjoy (and regrettably in some circumstances scorn).
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Many things affect the quality of taste from Vegetable Soup in 10 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup in 10 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegetable Soup in 10 minutes is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Vegetable Soup in 10 minutes using 7 ingredients and 16 steps. Here is how you cook that.
Healthy, ready in a jiffy and suitable for all ages...a wonderful way to add vegetables to the diet of all the little fussy eaters too! Browse for the video recipe:https://youtu.be/B9Wh6KxVGjo
Ingredients and spices that need to be Prepare to make Vegetable Soup in 10 minutes:
- 250 grams Mixed vegetable, leafy greens of your choice
- 1 cup Water to pressure cook
- to taste Salt
- Puree of 1 small tomato
- 1 teaspoon butter or olive oil
- 2 cloves garlic(peeled,chopped)
- Other seasoning and garnish of your choice
Instructions to make to make Vegetable Soup in 10 minutes
- Rinse, peel and chop the vegetables and greens in small pieces
- Add them to a pressure cooker and cook the vegetables untill tender or upto one whistle.
- Get the vegetables out of the cooker once the steam has run out
- Blend the vegetables into a puree using the water used to pressure cook
- Melt butter in a pot
- Add and saute the chopped garlic till light brown
- Next add the vegetables puree
- Mix well and cook on low heat for 2 minutes
- As the soup is bubbling,add the tomato puree and mix well(you can choose to add tomato while pressure cooking the vegetables too)
- Cook for a minute more before adding salt and other seasoning of your choice
- Mix well and take off heat
- Divide into soup bowls and serve warm with your choice of garnish
- Note: this soup will taste excellent with croutons, fresh creme garnish. Kids can be served with some grated cheese or boiled noodles can be added to make this a filling meal
- Follow my recipe channel for more interesting and easy recipes:
- Browse for the video recipe:https://youtu.be/B9Wh6KxVGjo
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So that is going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Vegetable Soup in 10 minutes. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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